A Creepy-Crawly Culinary Revolution, The Great Pizza Conundrum: To Cut or Not to Cut?, Pumpkin Spice Hocus Pocus, And a lot More!

Welcome to a menu of mysterious delights, from spine-tingling cocktails to cheese that's cheesier than ever and donuts that defy the holey norms. Moms are shaking up snack time, British beans are putting on a homegrown show, and we've got recipes that will give your Halloween spread a deliciously creepy twist. Discover the magic of frozen beer cubes, fry-day surprises, and milkshakes that prove flavored milk is all grown up. Join us on a journey through culinary innovation, and see how robots are flipping the script in the kitchen. Plus, a word of caution: when it comes to live octopus, age is just a number... until it's not. And don't forget, Taco Bell has finally tamed Taco Tuesday's trademark turmoil!