‘Lelons’ from Japan, Coleslaw Popsicles, Bacon Cooked in Water, And a Lot More!

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Hey, food fanatics! Your favorite Monday treat has arrived, and no, I'm not talking about that leftover tuna sandwich you forgot about in your office fridge over the weekend. Or that pack of 6-year-old gummy worms you left in your glove compartment that’s, oddly enough, still okay to eat but with a hint of car manual to the nose - a welcome development.

These food articles will help you weather all of the chaos the universe throws at you on a Monday. Time to belly laugh your way into the week and lay back as you get those brain juices flowing to renew that much-needed mental.

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Jalapeno Cornbread Recipe - A Spicy Texan Twist on a Classic Side Dish

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A Deep Dive into Texas' Food Past, Present, and Future