Lundberg Organic California White Jasmine Rice: A Healthful Staple for Every Kitchen

Lundberg Organic California White Jasmine Rice is a product known for its quality and sustainability. Grown in the fertile fields of California, this rice is cultivated using organic farming practices that emphasize environmental responsibility and care for the soil. The Lundberg Family Farms brand is recognized for its commitment to producing healthful, natural products that cater to both taste and nutrition. White Jasmine Rice by Lundberg offers a delicate floral aroma and a silky texture when cooked, a combination that has made it a sought-after choice for discerning consumers.

The grains of this organic rice variety are carefully harvested to retain their inherent fragrance and non-sticky texture, which is characteristic of high-quality jasmine rice. The cooking process is straightforward: a simple combination of rice, water, and a touch of butter or oil, brought to a boil and then simmered, results in fluffy, aromatic rice that can complement a wide range of dishes. Lundberg Organic California White Jasmine Rice is also recognized for its versatility, serving as an excellent base for a multitude of culinary creations, from Asian-inspired stir-fries to traditional Western side dishes.

Lundberg stands by the principle of providing customers with healthy pantry staples without compromising on taste or environmental integrity. Their Organic California White Jasmine Rice is no exception, carrying certifications that assure it is organically grown without the use of synthetic pesticides or fertilizers. This rice is not just a meal component but a representation of the Lundberg family's dedication to sustainable agriculture and a healthier planet.

History and Origin

The Lundberg family's commitment to organic farming and the rich history of rice cultivation in California are symbiotic roots of the Lundberg Organic California White Jasmine Rice brand.

The Lundberg Family Legacy

The Lundberg family has played a pivotal role in establishing organic rice farming practices in California. Albert and Frances Lundberg moved to Northern California from Nebraska in 1937, grounded with a strong ethos for environmental stewardship. They instilled in their four sons the importance of farming the land in a way that would take care of the soil for generations to come. The Lundberg family became early adopters and promoters of organic farming methods and have developed a reputation for producing high-quality organic rice, with California White Jasmine Rice being one of their most cherished varieties.

California's Rice Farming

California's landscape provides a fertile ground for rice farming, which gained momentum in the early 20th century. The region's Mediterranean climate, characterized by hot, dry summers and wet winters, creates ideal conditions for rice cultivation. With the state being a pioneer in the field, it's no surprise that California is one of the largest rice producers in the United States. Lundberg's rice fields are situated in the Sacramento Valley, a prime rice-growing area that benefits from a confluence of enriched soil and ample water supply. Here, they not only focus on growing rice but also prioritize sustainability and soil health, marking their distinct identity in the world of organic rice.

Product Specifications

Lundberg Organic California White Jasmine Rice meets rigorous quality standards, ensuring that consumers receive a product that is both sustainably farmed and compliant with various dietary guidelines. Certifications such as USDA Organic, Non-GMO Project Verified, Certified Gluten-Free, and Kosher underscore the brand's commitment to natural agriculture and food safety.

Organic Certification

Lundberg Family Farms' White Jasmine Rice is certified organic by the USDA. This certification confirms that the rice is grown and processed according to federal guidelines addressing factors such as soil quality, animal raising practices, pest and weed control, and the use of additives. As an organic product, Lundberg's jasmine rice is produced without the use of synthetic fertilizers, sewage sludge, irradiation, or genetic engineering.

Non-GMO and Gluten-Free Standards

The White Jasmine Rice from Lundberg is Non-GMO Project Verified, ensuring that it is free from genetically modified organisms. Additionally, it adheres to gluten-free standards, providing a safe grain option for individuals with gluten intolerances or celiac disease. Each package is clearly labeled to give consumers peace of mind that these standards are met:

  • Non-GMO Project Verified: Independent verification of non-GMO status.

  • Certified Gluten-Free: Guarantee that the rice contains less than 20 ppm of gluten which is the threshold for a product to be considered gluten-free.

Kosher Certification

Furthermore, Lundberg's product is Kosher certified, making it suitable for consumption according to Jewish dietary laws. Kosher certification involves strict guidelines on ingredients, production process, and equipment used, ensuring the rice is fit for consumption by those observing these dietary standards.

  • Kosher Certification: Symbol on the packaging indicates the rice is certified Kosher.

Nutritional Profile

Lundberg Organic California White Jasmine Rice offers a nutritional composition that caters to those seeking a balance of energy-providing carbohydrates and proteins, with a minimal fat content. This profile makes it suitable for a variety of diets.

Macronutrients Breakdown

  • Calories: A serving provides around 160 calories, which is a standard amount for rice dishes and suitable for individuals monitoring their energy intake.

  • Total Carbohydrate: At approximately 36 grams per serving, carbohydrates are the primary macronutrient, providing energy for daily activities.

  • Total Fat: This rice contains a negligible amount of fat, with 0% coming from saturated or trans fats, aligning with preferences for low-fat diets.

  • Dietary Fiber: It offers a modest contribution to daily fiber needs, enhancing digestive health.

  • Protein: Each serving contains about 3 grams of protein, an essential nutrient for muscle repair and growth.

  • Sugars: The natural sugars in this rice are minimal, as it does not contain added sugars, making it a straightforward, wholesome grain choice.

Table: Lundberg Organic California White Jasmine Rice Macronutrients

Nutrient Amount Per Serving % Daily Value* Calories 160 - Total Carbohydrate 36g 12% Total Fat 0g 0% Dietary Fiber <1g 2% Protein 3g - Sugars 0g -

* Percent Daily Values are based on a 2000 calorie diet.

Vitamins and Minerals Content

  • Calcium: The rice offers a small amount of calcium, which is vital for bone health.

  • Iron: Iron content in this rice contributes to the daily value necessary for healthy blood cells and energy levels.

  • Potassium: It contains a modest amount of potassium, a mineral important for maintaining normal blood pressure and heart function.

  • Sodium: This rice is low in sodium, making it a heart-healthy grain option that can fit into a low-sodium diet.

Table: Lundberg Organic California White Jasmine Rice Vitamins and Minerals

Mineral Amount Per Serving % Daily Value Calcium - - Iron - - Potassium - - Sodium - -

The specific amounts of vitamins and minerals vary by serving size and processing, and the exact percentages of daily values might fluctuate depending on individual dietary needs.

Cooking Instructions

Proper preparation of Lundberg Organic California White Jasmine Rice ensures it is flavorful and has the ideal texture. This section covers two common methods to cook this aromatic long grain white rice: on the stovetop and in a rice cooker.

Stovetop Preparation

To cook Lundberg Organic California White Jasmine Rice on the stovetop, one should start by rinsing the rice under cold water to remove excess starch, which helps prevent clumping. The recommended water-to-rice ratio is 1.5 cups of water for every 1 cup of rice.

  1. Bring the 1.5 cups of water to a boil in a medium-sized pot.

  2. Add 1 cup of rice.

  3. Stir once, cover with a tight-fitting lid, reduce heat to low to maintain a low simmer, and cook for 15 minutes.

  4. Turn off the heat, keep the lid on, and let the rice steam for 10 additional minutes.

  5. Finally, fluff the jasmine rice gently with a fork before serving.

For larger servings, the rice-to-water ratio and cooking time may increase slightly. It is important to adjust the volume of water and cooking time accordingly to ensure the rice is tender and not overdone.

Rice Cooker Method

Using a rice cooker simplifies the cooking process with consistent results for Lundberg Organic California White Jasmine White Rice. A typical serving of 1 cup of rice to the equivalent 1 cup of water ratio is suitable for most rice cookers.

  1. Measure and rinse 1 cup of Lundberg Organic California White Jasmine Rice.

  2. Place the rice and an equal amount of water in the rice cooker.

  3. Follow the manufacturer's instructions to start the cooking cycle.

Rice cookers may vary in cooking times and instructions, so it's advisable to refer to the specific guidelines provided with the appliance. Once the rice cooker cycle is complete, leaving the cooked rice to rest for a few minutes allows any excess moisture to be absorbed. Afterward, the rice can be fluffed with a fork before serving.

Both methods produce delectable jasmine rice with a tender texture, ideal for various dishes where the delicate floral aroma and slightly sticky consistency of white jasmine rice are desired.

Culinary Uses

Lundberg Organic California White Jasmine Rice is a versatile ingredient suitable for a range of culinary applications. Its aroma and ability to cling without being sticky make it a favorite for both traditional and innovative dishes.

Main Dishes and Sides

Lundberg Organic California White Jasmine Rice serves as the foundation for many main dishes. It is commonly used in Thai curries, absorbing the rich flavors while maintaining its distinct kernels. In the creation of pilafs, Jasmine rice contributes a fluffy texture that complements a variety of spices and vegetables.

  • Recipes:

    • Thai Green Curry with Jasmine Rice

    • Vegetable Pilaf with White Jasmine Rice

When served as a side dish, it provides a subtle fragrance that supports the main protein without overshadowing it.

Creative Recipes and Pairings

Beyond traditional use, the rice is also perfect for desserts like rice pudding, where its texture becomes satisfyingly creamy. Creative cooks might also experiment with rice cakes or mini rice snacks, making use of its light flavor to pair with both sweet and savory toppings.

  • Pairings:

    • Jasmine Rice Pudding with Cinnamon and Nutmeg

    • Organic Rice Cake Minis topped with Avocado and Tomato

Whether incorporated into a main dish or transformed into a unique dessert or snack, Lundberg Organic California White Jasmine Rice proves to be an essential ingredient for culinary exploration.

Health and Dietary Benefits

Lundberg Organic California White Jasmine Rice is a nutritious choice for individuals prioritizing both health and taste in their diet. It offers dietary fiber and is low in fats, making it a suitable staple for various meal plans.

Dietary Fiber and Weight Management

Jasmine rice provides a source of dietary fiber, although lower than brown rice. Dietary fiber is essential for digestive health and can help in weight management. A serving of Lundberg Organic California White Jasmine Rice contains 1-2 grams of fiber. Regular consumption of fiber aids in regular bowel movement.

Dietary Fiber Content per Serving:

  • Dietary Fiber: 1-2 grams

Low Fat and Cholesterol-Free Benefits

Consumers often seek foods that contribute to a heart-healthy diet. Lundberg's white jasmine rice is both low in total fat and free from cholesterol, aligning with dietary approaches to reduce the risk of cardiovascular disease. The rice contains minimal amounts of fat per serving, ensuring it can be incorporated into low-fat diets.

Nutritional Facts per Serving:

  • Total Fat: 0 grams

  • Saturated Fat: 0 grams

  • Protein: 3-4 grams

Additionally, Lundberg's product is USDA Organic, guaranteeing that the rice is grown without the use of synthetic pesticides or fertilizers, which may be important for those mindful of their long-term health and the environment. The organic nature of the rice also hints at a commitment to sustainable farming practices.

Sustainability and Environmental Impact

Lundberg Family Farms demonstrates a significant commitment to sustainability and environmental protection, particularly through their rigorous adoption of organic farming practices and their regenerative approach to agriculture.

Regenerative Organic Certification

Lundberg Family Farms is not only dedicated to organic farming—which ensures the rice is grown without synthetic pesticides or fertilizers—but they also strive for the Regenerative Organic Certified® standard. This certification involves enhancing soil health, biodiversity, and ecosystem health, which ultimately contributes to the longevity of their farming systems and the health of consumers.

Environmental Stewardship by Lundberg

The environmental efforts at Lundberg Family Farms extend beyond their crop production. The company actively works to minimize its ecological footprint through waste reduction and efficient resource use. They aim to sustainably manage their operations by maintaining a high rate of waste diversion from landfills and by embodying the principles of environmental stewardship in their daily practices. Lundberg has achieved a noteworthy status by obtaining Platinum TRUE Zero Waste certification, which symbolizes excellence in responsible waste management and resource efficiency.

Packaging and Storage

Lundberg Family Farms provides their Organic California White Jasmine Rice in various packaging options characterized by functionality and convenience. The rice typically comes in 32-ounce (907 grams) packages, which are ideal for home use. Additionally, there is a bulk option such as a 25 lb bag for those who require larger quantities, often favored by restaurants or big families.

The packaging is designed to maintain the freshness of the rice. It generally includes resealable features, which allow consumers to effectively seal the package after each use, preserving the rice's aromatic qualities and preventing contaminants. However, it should be noted that while packaging aims to protect its contents, actual product packaging may vary and customers should verify the information on the package itself.

When it comes to storage, keeping the rice in a cool, dry pantry is key to prolonging its shelf life. Lundberg suggests transferring the rice to an airtight container if the original packaging has been compromised or once it's opened. This step is imperative in preventing moisture—which can lead to spoilage—and other pantry pests from reaching the rice.

Here's a brief storage guideline:

  • Before opening: Store in a cool, dry pantry, away from sunlight.

  • After opening: Transfer to an airtight container if not resealable.

  • Bulk storage: For the 25 lb bag, consider portioning the rice into smaller, airtight containers to maintain freshness.

By adhering to these packaging and storage tips, consumers can ensure the retention of the rice's floral scent, fluffy texture, and buttery flavor that Lundberg's Jasmine Rice is known for.

Purchasing and Availability

Lundberg Organic California White Jasmine Rice is accessible for customers through various shopping channels, ensuring that the rice is obtainable either directly from store shelves or with the convenience of online ordering.

Retail and Online Shopping

Customers seeking to purchase Lundberg Organic California White Jasmine Rice may visit physical retail stores such as Whole Foods Market. At these locations, shoppers can find information on nutrition, ingredients, allergens, and pricing. Availability and prices at these stores can vary, and special offers might be available at specific locations.

On the digital front, Lundberg's rice is widely available through e-commerce platforms. One can buy it from iHerb, which offers free 2-day shipping for orders over $30, or choose to place an order through Amazon for direct delivery to their doorstep. Customers can also utilize apps and the online stores provided by retail chains to conveniently purchase Lundberg rice along with similar items.

For those interested in the sourcing and ethical practices of their food, Lundberg Organic California White Jasmine Rice is also featured on Thrive Market. This online retailer specializes in natural and organic goods, allowing consumers to discover more about the origin and production methods of the rice they are buying. It further provides comparisons to similar products, simplifying the decision-making process for shoppers looking to make informed choices.

Comparative Analysis

In assessing Lundberg Organic California White Jasmine Rice, its qualities and culinary uses are compared against other grains to offer a clear understanding of its distinctive characteristics.

Comparison with Other Grains

Lundberg Organic California White Jasmine Rice is a type of long grain white rice known for its aromatic fragrance and soft, fluffy texture when cooked. The grain remains distinct and does not stick together, a quality that sets it apart from shorter grain varieties like sushi (What wine goes well with sushi?) rice, which is intended to clump for shaping sushi rolls.

Compared to other long grain rices, such as Basmati, Jasmine rice has a slightly sweeter flavor profile, making it a versatile choice in both sweet and savory dishes. Its subtlety in flavor allows it to pair well with a broad spectrum of foods, including vegetables, lean fish, and various sauces.

Other grains, like quinoa or barley, provide different nutritional benefits and textures. For instance, quinoa offers a higher protein content and a nutty flavor, making it a popular choice for those looking for a protein-rich alternative.

Here is a basic comparison in terms of texture, flavor, and use with other grains:

Grain Type Texture Flavor Common Culinary Uses Jasmine Rice Soft, fluffy Sweet, aromatic Stir-fries, pilafs, as a side dish Basmati Rice Long, slender, non-sticky Earthy, aromatic Indian and Middle Eastern dishes Quinoa Slightly crunchy, fluffy Nutty Salads, as a rice substitute, in baking Barley Chewy Rich, nutty Soups, stews, grain salads

In terms of nutrition, white rice grains such as Jasmine and Basmati are similar, offering a source of carbohydrates with minimal fiber, particularly when compared to whole grains. Whole grains generally contain more fiber and other nutrients but may have a denser texture and require longer cooking times.

The Lundberg Organic California White Jasmine Rice stands out for its sustainability factor; the Lundberg Family Farms emphasize organic farming practices, which is a consideration for environmentally conscious consumers when comparing with other rice producers.

Frequently Asked Questions

In this section, readers will find the most relevant information relating to the nutritional content and preparation advice for Lundberg Organic California White Jasmine Rice.

Nutritional Concerns

Nutrition Facts

  • Serving Size: 1/4 cup (dry) (45g)

  • Calories: 160

  • Dietary Fiber: Not specified, typically white rice has less fiber than brown rice

  • Protein: Not specified, usually ranges 3-5 grams per serving for white rice

The Lundberg Organic California White Jasmine Rice is a source of energy with a moderate calorie count. It should be noted that while the specific dietary fiber and protein content are not detailed in the search results, white rice generally contains less fiber and a moderate amount of protein.

Cooking Tips

Cooking Instructions for Instant Pot

  1. Combine 1 cup of Lundberg Organic California White Jasmine Rice with 1 cup water.

  2. Close the lid, set the valve to "Sealing."

  3. Cook on "High" pressure for 5 minutes.

The exact cooking time may slightly vary depending on the desired texture, and additional water can be added for a softer consistency if preferred. After cooking, fluffing the rice with a fork can enhance its texture.

Consumer Insights

When exploring consumer perspectives on Lundberg Organic California White Jasmine Rice, one finds a breadth of feedback concentrated on the rice's quality, taste, and versatile health benefits.

Customer Reviews and Feedback

Customers regularly comment on the flavor and texture of Lundberg Family Farms' Organic California White Jasmine Rice, noting its distinct savory-sweet taste which adeptly complements a variety of dishes. Health-conscious consumers appreciate that the rice is organic and non-GMO, characteristics that align with the Lundberg family's commitment to producing high-quality, sustainable food products.

The ease of preparation is frequently highlighted, with consumers satisfied by the simplistic cooking instructions that result in a consistently fluffy and aromatic final product. Positive responses often underline the rice's ability to pair well with other health-focused ingredients, making it a staple for nutritious meal planning.

  • Ease of Cooking: Highlighted in customer feedback as simple and consistent.

  • Flavor Profile: Noted for its savory-sweet taste, compatible with a diverse range of ingredients.

  • Health Attributes: Organic, non-GMO, and often associated with the Lundberg family's dedication to sustainable farming.

In terms of customer service, some reviews express appreciation for the Lundberg Family Farms' responsive and helpful customer support team. This underscores the family's broader ethos around customer satisfaction and product quality assurance.

Closing Thoughts

Lundberg Organic California White Jasmine Rice distinguishes itself as a premium choice for those seeking a long grain rice with an enticing aroma. Cultivated with care, this variety respects the tradition of aromatic rice commonly associated with Thailand, yet it is uniquely grown in California's rich soils. The result is a rice with similar fragrance and flavor sought globally.

Cooking and Versatility

  • Ideal for a variety of dishes, from stir-fry to paella

  • A gluten-free substitute, suitable for sensitive diets

  • Easy to prepare with consistent quality

Lundberg Family Farms has established a reputable name in producing this rice with a commitment to both the environment and quality. Consumers appreciate the eco-friendly practices and the rigorous standards that ensure a non-sticky, fluffy texture after cooking.

Product Accessibility

  • Available in a 32-ounce resealable package

  • Widely found in stores such as Whole Foods Market

For those enthusiasts of Jasmine rice, switching to Lundberg Organic California White Jasmine Rice offers a domestic alternative that supports sustainable farming while not compromising on the exotic, aromatic qualities that one typically enjoys in long grain rice. This product is a testament to Lundberg's dedication to delivering a delectable, versatile, and responsibly cultivated rice.

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