Embrace the Flavors of Fall: Pumpkin and Cider-Infused Recipes

As the leaves turn golden and the air becomes crisp, it's that time of the year when Texans turn their attention to the warm and comforting flavors of fall. Among these, two classics stand out: pumpkin and cider.

These ingredients are synonymous with autumn and offer a delightful combination that captures the essence of the season. In Texas, we know how to appreciate good food, and these recipes bring the magic of fall to the Lone Star State.

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Seasonal Spinach, Nutrition Facts and Health Benefits

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A Creepy-Crawly Culinary Revolution, The Great Pizza Conundrum: To Cut or Not to Cut?, Pumpkin Spice Hocus Pocus, And a lot More!