Order Beef Directly from Texas Ranches
Looking for grass finished or grain finished beef directly from small Texas family ranches? Look no further! Their humanely and sustainably-raised, pasture-raised cattle are known for their high marbling and tender flavor. You'll love their nutrient-laden beef, full of Vitamin A, B and E, and antioxidants. Plus, 100% grass-fed beef has lower levels of saturated fat compared to grain-fed beef. Order now for delicious, healthy beef straight from well-managed Texas farms! Nationwide shipping!
If you're looking for fresh, high-quality beef and steak, look no further than getting them delivered direct from Texas ranches! You can now get delicious grass-fed beef and steak that has been carefully selected from ranch owners throughout the Lone Star State and shipped straight to your doorstep anywhere in the US. Get all of the flavors of a Texas steak without ever leaving your home. Enjoy the convenience of ordering online without sacrificing taste or quality. Make sure your next meal is made with the best ingredients bought directly from Texas ranches today!
But first…
Grass-Fed Beef: Is It Good for You?
Generally, grass-fed beef is considered to be a healthier option than grain-fed beef. This is because having less total fat leads to fewer calories. Still, the nutritional content of that fat showcases the most significant difference between the two. In addition, grass-fed beef has as much as five times the amount of omega-3 fatty acids, which are considered beneficial fatty acids with anti-inflammatory properties and potential heart health benefits. As for how these cows are raised, grass-fed cows feed mainly on grass pastures, whereas grain-fed cows eat a diet supplemented with soy, corn, and several other additives. In some cases, antibiotics and growth hormones can also be added to their diet to fatten the cow up more quickly. The United States Department of Agriculture (USDA) has established their program aimed at small and very small producers of grass-fed beef, which they list on its official website.
Find out more about the production of Grass-Fed Beef and How It's Different as TexasRealFood helps you get familiar with this topic.
Grass-Fed vs. Grain-Fed Beef — What's the Difference?
Grass-fed cows are those that eat mainly grass throughout the majority of their lives. In contrast, grain-fed cows usually consume a corn and soy-based diet in the later stages of life. In addition, cows may be given drugs such as antibiotics and growth hormones to promote growth. This practice can significantly impact the nutrient composition of its beef. It has been found that grass-fed beef contains less total fat than grain-fed beef, meaning it has fewer calories. However, it also contains more carotenoids, Vitamin E, and other antioxidants, which boosts its nutritional value. As such, grass-fed beef is becoming increasingly popular among many health-conscious consumers looking to get the most out of their meals.
Farmers' markets, grocery stores, and online meat shops frequently display the labels “grass-fed”, “grass-finished”, and “pastured” on their beef products. But what do these terms mean? Learn about the difference between pasture-raised and grass-fed beef through this TexasRealFood post.
Texas Ranches Offering Nationwide Delivery for Grass-Fed Beef
BSAK Ranch
BSAK Ranch is a true testament to the Johnson family's appreciation of a balanced and harmonious life and their dedication to quality beef production. Inspired by Psalm 46:10 - "Be Still And Know that I am God" - Dennis & Laquita Johnson have sought to create a ranch of restoration and sustenance since they purchased the property in 1997. Today, BSAK proudly upholds its ethical grass-fed beef program, wherein cattle are grown and raised on the ranch with free-range access. Their commitment to land health and livestock well-being can be seen in their adherence to practices such as regularly rotating cattle across pastures. In addition, the Johnsons are proud members of the American Grass-fed Association (AGA) and Global Animal Partnership (GAP), showcasing their commitment to excellence in all aspects of BSAK Ranch operations.
About their Beef:
BSAK Ranch is proud to offer only the finest 100% grass-fed beef, made possible by the meticulous hand-selecting of calves aged 24-26 months. To ensure a superior product, these animals are put through accurate processing and dry-aged to perfection for 14-21 days, allowing the flavor to develop and reach its peak. You won't find tastier grass-fed beef anywhere else!
Bastrop Cattle Co.
Bastrop Cattle Co. provides premium, all-natural beef raised in Central Texas with no added hormones or antibiotics. Their cattle graze on lush green pastures that are chemical-free and regenerative, meaning that their land is protected from soil degradation and nutrient depletion. What sets them apart from other farms is their grass-fed and grass-finished approach to raising cattle; by never feeding them grains, their meats are exceptionally flavorful and more nutrient dense than those of regular feedlot cattle. If you're looking for the best quality all-natural beef, look no further than Bastrop Cattle Co.!
About their Beef:
At Bastrop Cattle Co., they are proud to offer only the best quality grass-fed and grass-finished beef. The cattle come from three family-owned ranches located in Bastrop and Fayette County, Texas – where the animals are treated with respect. In addition, the cattle are processed at 12-14 months old, which can produce a smaller product than the traditional feedlot steers that are raised for twice as long. Yet those who have tried grass-fed beef can attest to its unique flavor and why it's worth making the switch. Once you taste the difference grass-fed beef offers, you won't look back!
1915 Farm
At 1915 Farm, they managed to create a healthy, sustainable food source while doing their part to ensure the environment's well-being. With grass-fed beef, pasture-raised chicken, and heritage-breed pork, agriculture here in Texas is growing stronger and becoming safer and more easily accessible. Not only do these animals have room to roam around and peck away at whatever lovelies they can find in the sunshine without being subjected to any hormones or antibiotics, but the feed blend for chickens and hogs is ultimately corn and soy-free.
By rotating these animals through different pastures, 1915 Farm determines one of the most effective methods for regaining necessary soil and grass elements. This proud Texan ranch does a fantastic job demonstrating how something naturalistic poses as one of the most effective agents for consumer health today.
About their Beef:
If you're looking for sustainably raised, pasture-finished, nutrient-rich, grass-fed beef, 1915 Farm may be a perfect choice. Their cattle graze on lush grass pastures year-round to ensure a flavorful, tender cut free from antibiotics and hormones. Additionally, each cut of meat is aged for 7-10 days to lock in its rich flavor profile before it reaches your table. With each purchase of 1915 Farm grass-fed beef, you can trust that your protein source came from an animal that was never fed grain throughout its entire life and grass-feeding cycle.
Cosgray Farms
Cosgray Farms provides high-quality grass-fed beef for Texans and those beyond the Lone Star state. This Texas-based farm can produce clean and nutritious meat without using antibiotics, growth hormones, or other unhealthy additives by raising their cattle on only grass. Plus, the best part is how easy it is to get ahold of this delicious and healthy food: order it online, and it will be directly shipped to your door! So whether you want to barbeque some juicy steaks or whip up a tasty chili, you won't regret getting your grass-fed beef from Cosgray Farms.
About their Beef:
Cosgray Farms dry-ages their beef for 7-9 days - a span that they have found to be ideal to ensure that every single cut is packed full of flavor and tenderness. And no one has to miss out on experiencing the irresistible taste of these carefully selected cuts since Cosgray Farms ships everywhere in the United States except Hawaii and Alaska!
Slanker Grass-Fed Meat
Slanker Grass-Fed Meat has been dedicated to providing only the highest quality of grass-fed beef since 1999, striving for excellence and nutritional integrity. Thanks to their passion for health and well-being, Slanker offers a diverse range of more than 400 unique cuts and some of the best prices in the country. Their commitment to customers goes beyond providing affordability––instead, Slanker ensures customers get what they want without compromise. So enjoy the superior taste of grass-fed meat without surrendering your wallet at Slanker Grass-Fed Meat!
About their Beef:
Slanker Grass-Fed Meat brings culinary enjoyment and nutrition to a new unprecedented level. By sourcing only natural, no sugar, no added hormones meats that are not fed antibiotics, non-GMO, gluten-free, high Omega-3, and humanely raised, their mission is to provide the healthiest meals for everyone. What sets them apart from all other meats, though, is the fact that they are zero glycemic, nutrient-dense, and have an Omega-6 to Omega-3 fatty acids balance of less than 2:1. These unique characteristics make the Slanker Grass-Fed Meat "Beyond Organic" and sure to provide health benefits far beyond any regular meat. With delicious restaurant dishes in mind plus a focus on natural health advantages in every bite, Slanker Grass-Fed Meat offers an unparalleled dining experience.
Wild Earth Texas
Wild Earth Texas is passionate about providing grass-fed, grass-finished, and dry-aged beef to their customers that has been raised with no artificial hormones or antibiotics. With their impressive commitment to the highest quality of drover-style Texas beef, there is no wonder why patrons feel ecstatic ordering premium steaks, roasts, and ground meat that arrives at their door in a vacuum-sealed package. By knowing where their beef is sourced from and the care taken during each step of processing, meat lovers can trust that Wild Earth Texas uses ethical practices in delivering restaurant-worthy steak selections for all taste buds.
About their Beef:
Wild Earth Texas knows their stuff in producing marbled, grass-fed beef - a perfect balance of fat and flavor! This blend is so flavorful that it can cook into delicious burgers without draining off the fat. On top of that, they also offer even leaner Ground Sirloin at 90/10 for those looking for something a little healthier. So whether you're in the mood for a decadent treat or lighter fare, Wild Earth Texas has something for everyone. They've mastered the art of grass-fed beef and have created something extraordinary.
Buck Creek Meats
Buck Creek Meats is revolutionizing how we think about farm-raised beef and pork. Their animals are only fed grass in their natural diets, and pasture environments instead of questionable, imported feed concentrates often used to fatten up traditional factory-farmed stock. Moreover, their animals are never given antibiotics or growth hormones, providing exceptionally healthy and flavourful meats to the discerning consumer. Supremely fresh cuts come directly from farms in Texas to your table so you can experience the best food nature offers with complete confidence. Increase your peace of mind and superior health with Buck Creek Meats' 100% Grass-Fed and Grass-Finished Beef and Lamb, Free-Range Chicken, and Pastured Pork today!
About their Beef:
Buck Creek Meats is proud to offer the highest quality grass-fed and grass-finished beef. They use a proper "finishing" process that involves grazing on an irrigated, high carbohydrate, high protein grass pasture. To ensure that the meat is as fresh, ripened, and tender as possible, each animal must gain an average of 1.7lbs per day for the last 60-90 days of its life—at Buck Creek Meats, their cattle typically gain between 3.5 and 5 lbs per day! The added benefit? Their beef is free of all grains, hormones, antibiotics, pesticides, and any form of confinement or free ranging. So if you're looking for tasty and nutritious beef that meets your ethical standards on sustainability and healthfulness alike, look no further than Buck Creek Meats - giving you peace of mind with every bite!
Texas Beef Company
If you're looking for the best quality beef on the market, you should check out Texas Beef Company. Their steaks are 100% grass-fed and grain-finished, so they are naturally raised and contain no hormones or steroids. Plus, the flavor of these steaks is unbeatable! Texas Beef Company is committed to providing only the highest quality beef directly to its consumers so that you can rest assured that your family is getting the best. So no matter what steak lover you are, you're sure to find something tantalizing in Texas Beef Company's lineup!
About their Beef:
Texas Beef Company is helping make sure you get the best high-quality beef available. Every piece of their beef is grass-fed, grain-finished, and hormone and steroid-free, offering meat that's healthier for you and higher in nutrients than other types. They also age it for an additional 21 days to further enhance its taste to maximize tenderness and flavor. And you're looking for more decent size quantities of their product. In that case, they also offer custom cuts with FREE delivery within 100 miles of Millsap, Texas — allowing customers a convenient way to get the delicious beef they have so come to love!
Website: https://www.texasbeef.com
There’s more to this list… But first…
Looking for fresh, grass-fed meat delivery in Texas? Click here.
Want to check out farms to pick up grass-fed beef? Here are some options.
Want some fresh meat directly from butcher shops is Dallas? Check out this list.
Let’s get on with it shall we?
Bar 3 Ranch
Bar 3 Ranch is a family-owned and operated ranch located in the Texas Hill Country that ships their flavorful meats nationwide. They offer grass-fed and grass-finished beef, as well as pastured pork and chicken. All of their animals are raised without hormones, antibiotics, or GMOs.
About their Beef:
With beef coming from a line of La Grande angus cows, Hereford bulls from South Dakota, and Gardiner Angus cows and bulls from Kansas, the cattle at Bar 3 Ranch are raised on open pastures and are allowed to graze freely, resulting in meat that is lean and full of flavor. The cattle are not given antibiotics, hormones, or GMOs, and they are fed a diet that is free of grain, corn, and soy. This ensures that the beef is of the highest quality and free from any harmful additives.
2S Ranch
A family-owned and operated ranch in Central Texas, 2S Ranch offers grass-fed beef, lamb, and goat meat, as well as pastured pork and chicken. The ranch has been in the family for over a century, and they take pride in producing beef that is not only delicious but also sustainable and healthy. All their livestock are raised without any antibiotics, hormones, and GMOs.
About their Beef:
Beef produced by 2S Ranch has a good distribution of marbling because of the way they are raised. All are 100% grass-fed and grass-finished, which means that the cattle are raised on a diet of only grass and forage throughout their entire lives. This results in beef that is leaner and more flavorful than conventionally raised beef. And they ship nationwide so you can enjoy responsibly raised meats from your home.
Augustus Ranch Meat Co.
Augustus Ranch is a beautiful and historic ranch located in Yoakum, Texas. It is a sprawling 5,000-acre property that has been in the Augustus family since the 1800s. The ranch is known for its natural beauty, with rolling hills, grassy fields, and a winding river that runs through the property. The ranch raises a variety of cattle breeds, including Black Angus, Hereford, and Brahman, and the cattle are raised on the lush grasslands of the ranch.
About their Beef:
One of the key factors that contribute to the quality of the beef at Augustus Ranch is the ranch's commitment to sustainable and humane farming practices. The cattle are raised in a natural environment, where they are allowed to graze freely on the grasslands and are given plenty of space to roam. They are not given antibiotics or hormones, and are fed a natural diet of grass and hay. Whatever package or beef shares you choose, Augustus Ranch ships their meats in insulated packaging via UPS.
44 Farms
44 Farms is a renowned beef producer located in Cameron, Texas. This family-owned business has been operating for over a century, raising high-quality Angus cattle on their sprawling ranches. The farm follows sustainable practices and utilizes advanced genetics to produce superior beef with exceptional taste and tenderness.
About their Beef:
The cattle in 44 Farms are raised on a nutrient-rich diet consisting of grass, corn, and other locally-sourced feeds, which results in a delicious and healthy end product. The farm also offers a wide range of beef products, including premium steaks, roasts, and ground beef that are shipped nationwide via FedEx’s 2-days shipping.
Website: 44farms.com
Jolie Vue Farms
Jolie Vue Farms believes that the cheap and plentiful food supply produced by modern agriculture comes with a number of hidden costs, including the contamination of our soil and waterways, and causes nutritional deficiencies in our population. With this family-owned farm in Houston, they believe in naturally raising their animals through their Community Supported Agriculture program. This is where consumers can take part in not only enjoying their food but also having a share of the farm’s many lines of real food products through their offered CSA subscriptions.
About their Beef:
The cattle in Jolie Vue Farms thrive on the natural environment of the ranch because of the wide pasture filled with diverse greenery. This allows their beef to build up essential healthy fats as well as give them a balanced diet that is sourced from their natural habitat. It is known that their cattle raising practices take longer but they stand by the quality of flavor and nutrition that their beef provides. Checkout their website and see how you can participate in their CSA program to get your share of high quality beef delivered right to your doorstep.
