Indulging in Texan Summer Desserts and Frozen Treats

Written By Mariano Clement Gupana

Discover > Recipes > Indulging in Texan Summer Desserts and Frozen Treats

When the scorching heat of the Lone Star State hits, Texans know just how to cool down and satisfy their sweet cravings. From iconic ice cream brands to homemade delicacies passed down through generations, Texas is a haven for dessert enthusiasts.

Join us as we embark on a delightful journey through the land of irresistible flavors and indulgent creations. Whether you're a fan of frozen delights, baked goods, or delectable confections, TexasRealFood will guide you through the most tantalizing Texan summer desserts (What wine goes well with desserts?) that are sure to make your taste buds sing. So grab a spoon, loosen your belt, and get ready to experience the sweet escapes and favorite summer desserts of Texas.

Best Summer Desserts and Frozen Treats in Texas

Indulging in delightful summer desserts and frozen treats is a cherished Texan tradition, and the Lone Star State certainly knows how to satisfy sweet cravings during the scorching summer months. From refreshing frozen concoctions to mouthwatering baked goods, Texas offers a plethora of tantalizing options that are sure to make your taste buds dance.

Whether you're a local Texan or a visitor exploring the state's culinary wonders, here are some of the best summer desserts and frozen treats that will keep you cool and content in the Texas heat.

Homemade Ice Cream

There's something undeniably special about homemade ice cream, and in Texas, that creamy delight takes on a whole new level of deliciousness. With its rich dairy heritage and a passion for indulgent flavors, Texas is a treasure trove of homemade ice cream creations that will leave you craving more.

Whether you're savoring a scoop on a hot summer day or celebrating a special occasion, here's a glimpse into the world of homemade Texas ice cream concoctions and the delightful treats that await.

Artisanal Flavors

Texas ice cream makers are renowned for their innovative and bold flavors. From classic favorites to inventive combinations, these artisans push the boundaries of taste. Indulge in flavors like Bourbon Pecan, Mexican Vanilla, Texas Honey, Lavender Blueberry, or even unique creations like Sweet Corn Jalapeno. The possibilities are endless, and each scoop promises a delightful surprise.

TexasRealFood has compiled a comprehensive list of some of our top choices for Mexican ice cream flavors for you to indulge in.

Local Ingredients

Texans take pride in their locally sourced ingredients, and homemade ice cream is no exception. Many ice cream makers in Texas prioritize using fresh, seasonal fruits and locally produced dairy products. Whether it's farm-fresh milk, locally grown berries, or hand-picked peaches, these ingredients elevate the flavor and quality of the ice cream, giving it a distinct Texan touch.

Small-Batch Craftsmanship

Homemade Texas ice cream is often made in small batches, allowing for meticulous attention to detail. Craftsmanship is at the heart of the process, with makers carefully hand-churning and monitoring the freezing process to achieve the perfect texture and creaminess. This dedication to craftsmanship ensures that every spoonful is a delectable experience.

Stop by Henry's Homemade Ice Cream for an ice cream on a hot summer day! They serves ice cream in a nice casual environment and is perfect if you're looking for classic flavors. Their ice creams are handmade, all natural, and super-premium

Unique Mix-ins

Texans love to experiment with mix-ins and add-ons to take their ice cream to the next level. From chunks of homemade pie crust to swirls of caramel or fudge, or even surprising elements like candied bacon or pretzel pieces, the mix-ins add layers of texture and flavor that elevate the ice cream to new heights of deliciousness.

Family Recipes and Traditions

Many Texas ice cream makers cherish family recipes that have been passed down through generations. These treasured secrets create a sense of nostalgia and authenticity, providing a taste of Texas history with every bite. Whether it's a recipe dating back to the pioneers or a family secret guarded with pride, homemade Texas ice cream is often steeped in tradition and love.

Charming Ice Cream Parlors

In addition to homemade ice cream, Texas is home to charming ice cream parlors that offer a delightful experience. Step into these cozy establishments, and you'll be greeted with friendly smiles, colorful decor, and the sweet aroma of freshly made waffle cones. The ambiance adds an extra layer of enjoyment to your ice cream adventure.

Located in Anna, Texas, Everything Ice Cream is a “must stop ice cream shop”. This ice cream truck serves over 30 different flavors with dairy-free options.

Whether you're in the bustling cities of Houston, Austin, or Dallas, or exploring the quaint towns dotted throughout the state, you'll find an abundance of homemade ice cream options to tempt your taste buds. So, whether you're a die-hard fan of classic flavors or an adventurous seeker of unique combinations, indulge in the creamy delight of homemade Texas ice cream and experience the pure joy that comes from savoring every spoonful.

Texas Slushies

When the Texas sun is blazing and the temperatures are soaring, there's nothing quite like cooling off with a refreshing slushy. These icy delights are the perfect way to beat the heat and quench your thirst on a hot day in the Lone Star State. From classic flavors to creative combinations, Texas offers a myriad of options to satisfy your slushy cravings.

So grab a straw, kick back, and discover the joy of sipping on a Texas slushy.

Traditional Favorites

Embrace the nostalgia of childhood with classic slushy flavors like cherry, blue raspberry, or lemon-lime. These tried-and-true options never go out of style and provide a familiar burst of icy goodness that will transport you back to carefree summer days.

Tex-Mex Twist

Texas's vibrant Tex-Mex culinary scene extends to slushy creations as well. Embrace the spicy side of things with flavors like mango-chile or tamarind, which infuse a touch of heat and tanginess into your icy treat. The combination of sweet and spicy is sure to awaken your taste buds.

Fruity Delights

With an abundance of fresh, locally grown fruits, Texas slushies are often bursting with natural flavors. Savor the taste of summer with watermelon, strawberry, pineapple, or even a refreshing mix of citrus fruits. These fruity slushies are like a sip of sunshine in a cup.

Creamy Indulgences

For those seeking a more decadent experience, Texas offers creamy slushies that add a velvety twist to the classic icy treat. Creamsicle flavors like coconut milk, orange-vanilla or strawberry-vanilla are creamy and dreamy, while coffee-infused slushies give you a delightful caffeine kick.

Creative Combinations

Texas is known for its bold and innovative culinary scene, and slushies are no exception. From unique flavor fusions like watermelon-lime-mint or coconut-pineapple-ginger to unexpected mix-ins like boba pearls or gummy candies, Texas slushy stands are a playground for creative combinations that will surprise and delight your taste buds.

Boozy Slushies

If you're in the mood for some adult indulgence, Texas also offers boozy slushies that add a spirited twist to the icy delight. Enjoy a frozen margarita slushy with a salted rim or try a fruity sangria slushy for a refreshing and relaxing treat.

Whether you're strolling along the bustling streets of Austin, exploring the charming neighborhoods of San Antonio, or lounging on the sandy shores of Galveston, Texas's slushy scene has got you covered. Look for local ice cream shops, food trucks, or specialty stands that offer these icy concoctions. So, embrace the Texan heat, grab a cup filled with a vibrant slushy of your choice, and let the icy refreshment wash over you, turning even the hottest day into a cool and enjoyable experience.

Hip Pop is a local dessert shop right in downtown Grapevine. They sell very “Instagram-worthy” shaved ices, handcrafted pops, and slushes

Texas Popsicles

When it comes to sweet treats in Texas, there's one delightful creation that stands out from the rest: popsicles. These whimsical and delicious handheld desserts combine the best of both worlds—classic desserts and frozen treats—to create a portable and irresistible indulgence.

Texas takes this creative twist on traditional popsicles to new heights, offering an array of flavors and fillings that will make your taste buds dance. So, get ready to take a bite out of the sweet Texas popsicles that will leave you craving more.

Fruit-Filled Bliss

Texas is home to a bounty of fresh, juicy fruits, and pie popsicles showcase these flavors in all their glory. Bite into a strawberry-rhubarb pie popsicle bursting with tangy sweetness or savor the lusciousness of fresh peaches in a peach pie popsicle made with succulent, ripe peaches. With each bite, you'll experience the essence of Texas's abundant fruit harvest.

Creamy and Dreamy

If you're a fan of creamy desserts, (What wine goes well with creamy desserts?) Texas has got you covered. Indulge in a silky-smooth key lime pie popsicle with its creamy filling and delightful tartness or dive into a cookies and cream pie popsicle, marrying the richness of chocolate (What wine goes well with chocolate?) cookies with a velvety vanilla cream filling. These creamy delights offer a refreshing and satisfying experience on a stick.

Pop Star Handcrafted Popsicles is a Dallas, Texas-based frozen dessert manufacturer that specializes in all- natural, gourmet frozen treats.

Decadent Chocolate Delights

Chocolate lovers rejoice! Texas pie popsicles embrace the decadence of this beloved treat. Sink your teeth into a fudgy brownie pie popsicle or revel in the smooth and velvety goodness of a chocolate silk pie popsicle. With every bite, you'll experience a chocolatey heaven that satisfies your deepest dessert desires.

Nutty and Buttery Goodness

Texas's love affair with pecans (how long do pecans last?) shines in pie popsicles. Delight in the irresistible combination of toasted pecans and gooey caramel in a pecan pie popsicle, or experience the harmony of flavors in a butter pecan pie popsicle. These nutty creations capture the essence of Southern charm and leave a delightful crunch in every bite.

Creative Combinations

Texas's culinary scene is known for its innovation, and pie popsicles are no exception. Discover unique and unexpected flavor combinations like a lemon lavender pie popsicle or a salted caramel apple pie popsicle. These imaginative creations push the boundaries of traditional pie flavors and deliver a burst of excitement with every lick.

Whether you're strolling through a local farmers market, exploring a bustling food festival, summer dessert, or seeking out specialty dessert shops, Texas offers a wide array of pie popsicle options to satisfy your sweet tooth. So, take a bite out of a sweet Texas pie popsicle, savor the marriage of flavors and textures, and experience the joy of a handheld pie transformed into a frozen delight. It's a delicious treat that captures the spirit and creativity of Texas's vibrant dessert culture.

Odd Pop is a unique and odd popsicle company that provides the Austin, Texas area with gourmet and artisan popsicles unlike anything you will find.

Summer Fruit Pies and Crisps

When the summer sun bathes Texas in its warm glow, it's the perfect time to savor the natural sweetness and juiciness of seasonal fruits in delectable summer pies and crisps. Texas's bountiful orchards and local farms offer an abundance of fresh fruits, inspiring a delightful array of desserts that celebrate the flavors of the season.

From flaky pies bursting with vibrant fruits to warm and comforting fruit crisps, here are some delightful summer fruit desserts to tempt your taste buds and make the most of the Texas harvest.

Classic Fruit Pies

Nothing beats the timeless charm of a perfectly baked fruit pie. Dive into a slice of homemade apple pie, where the tartness of fresh apples melds with warm spices like cinnamon and nutmeg (how long does nutmeg last?). Indulge in a juicy peach pie, with its golden crust enveloping the luscious sweetness of ripe peaches. Or, try a tangy key lime pie, made with zesty lime juice and a buttery graham cracker crust. These classic summer dessert pies are a true celebration of summer's abundant flavors.

Mixed Berry Pies

Texas summers bring forth an array of succulent berries that are perfect for pies. Combine the vibrant flavors of strawberries, blueberries, fresh raspberries,, and blackberries in a medley of mixed berry pie. The sweet-tart balance and vibrant colors of these berries create a delightful symphony of flavors, enhanced by a flaky pastry crust.

Rustic Galettes

For a more rustic and free-form dessert, embrace the charm of fruit galettes. These open-faced pies showcase the beauty of fresh fruits nestled in a tender, buttery crust. Create a stunning peach galette, adorned with slices of ripe peaches and a sprinkle of brown sugar. Or, experiment with a rustic berry galette, combining your favorite summer berries for a burst of juicy goodness.

Fruit Crisps

When simplicity meets comfort, fruit crisps are the perfect answer. A layer of sweetened fruit, whether it's juicy plums, sweet cherries, or tangy rhubarb, is topped with a crunchy and buttery crumble mixture. Baked until bubbly and golden, fruit crisps offer a warm and comforting dessert that pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream.

Texas Pecan Pie

While pecan pie is traditionally associated with the fall season, it's a beloved dessert in Texas year-round. The rich, buttery filling studded with toasted pecans creates a delightful contrast of flavors and textures. Whether enjoyed warm or at room temperature, a slice of Texas pecan pie is a true Southern delight.

With an abundance of fresh fruits and a culinary spirit that embraces the flavors of the season, Texas invites you to indulge in the sweetness of summer through delectable fruit pies and crisps. So, visit local farmers markets, pick-your-own fruit farms, or trusted bakeries to experience the joy of sinking your fork into a slice of flaky pie or savoring the warm, comforting goodness of fresh berries in a fruit crisp. It's a delicious way to celebrate the flavors of summer and create cherished memories of Texas's vibrant culinary heritage.

Discover how to enjoy the best artisan pies from Texas food artisans made with organic, locally sourced ingredients through the TexasRealFood promptuary..

No-Bake Summer Desserts

When the Texas heat is at its peak, the last thing you want to do is turn on the oven and add even more warmth to your kitchen. That's when no-bake summer desserts come to the rescue, offering a refreshing and delicious way to satisfy your sweet tooth without breaking a sweat.

From chilled pies to creamy parfaits, these no-bake treats are the perfect solution for keeping cool and indulging in delightful flavors. So, sit back, relax, and explore the world of no-bake summer desserts that will make your taste buds dance.

Icebox Pies

Icebox pies are a classic no-bake dessert that embodies the essence of the perfect summer dessert. From creamy and tangy key lime pie to luscious chocolate mousse pie, these chilled treats are made with simple ingredients like whipped cream, condensed milk, and your favorite flavorings. Pour the filling into a graham cracker crust, let it set in the fridge, and you'll have a heavenly pie ready to be devoured.

Frozen Fruit Pops

Beat the heat with refreshing and fruity frozen pops. Blend together your choice of fresh fruits, such as watermelon, berries, or tropical fruits, with a touch of sweetener and pour the mixture into popsicle molds. Let them freeze until solid, and you'll have a vibrant and cooling treat on a stick.

Chilled Cheesecakes

Indulge in the creamy goodness of no-bake cheesecakes that require no oven time. Whip up a velvety mixture of cream cheese, sugar, and vanilla, then pour it over a buttery cookie crust. Let it chill in the refrigerator until it sets, and you'll have a delightful dessert that's perfect for any summer gathering.

Parfaits and Trifles

Layered desserts like parfaits and trifles are not only visually appealing but also a breeze to make. Alternate layers of creamy yogurt or pudding with fresh fruits, crunchy granola (how long does granola last?), chocolate chips (how long do chocolate chips last?) or crushed cookies, and even a drizzle of sweet sauce. The result is a refreshing and satisfying dessert that's as beautiful as it is delicious.

Ice Cream Sandwiches

Create your own custom ice cream sandwiches without ever turning on the oven. Use store-bought cookies or homemade no-bake cookies as the base, then sandwich a generous scoop of your favorite ice cream or frozen yogurt in between. Roll the edges in colorful sprinkles or crushed nuts (how long do nuts last?) for added fun and texture.

Chilled Tarts and Tartlets

No-bake tarts and tartlets are a delightful way to showcase the flavors of summer fruits. Fill a pre-made or homemade tart shell with a luscious no-bake filling like lemon curd, coconut cream (how long does coconut cream last?), or chocolate ganache. Top it off with fresh fruit slices or a dollop of whipped cream for an elegant and most refreshing summer dessert dessert.

With these no-bake summer desserts, you can enjoy the sweet pleasures of homemade treats without the hassle of turning on the oven. Whether you're hosting a backyard barbecue, cooling off by the pool, or simply craving something sweet on a hot day, these no-bake creations are sure to delight your taste buds and keep you feeling refreshed. So, embrace the simplicity of no-bake desserts and let the flavors of summer shine through every cool and delicious bite.

Summary

With the summer season in full swing, Texans are ready to tackle the heat with a variety of delicious desserts. From creamy ice cream concoctions to flavorful pies and cakes, summer has never tasted so good! These iconic dishes highlight the unique flavors that emanate from Texas' lands and culture. So get off your couch and explore the incredible dessert amenities that Texas has to offer – you won't regret it. Resistance is the ultimate summer dessert futile – treat yourself to some classic Texan-style sweets today! Whether you're looking for easy summer desserts, a quick snack or an exquisite after-dinner treat, you're sure to find something that'll make your taste buds tingle. Bon appétit!

Experience Texas food culture like never before! From blueberry muffins to pecan pie, discover the unique desserts that Texans love.

Yield: 8
Author: Nadine Madrigal
Homemade Bourbon Pecan Ice Cream

Homemade Bourbon Pecan Ice Cream

Prep time: 15 MinCook time: 7 MinInactive time: 24 HourTotal time: 24 H & 22 M
With a creamy base infused with the warmth of bourbon and studded with toasted pecan pieces, this bourbon pecan homemade ice cream is a delightful indulgence.

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 4 large egg yolks
  • 1/4 teaspoon salt
  • 1/4 cup bourbon
  • 1 teaspoon vanilla extract
  • 1 cup toasted Texas pecans, roughly chopped

Instructions

  1. In a medium saucepan, combine the heavy cream and whole milk over medium heat. Heat the mixture until it just begins to simmer, then remove it from the heat.
  2. In a separate bowl, whisk together the granulated sugar, egg yolks, and salt until well combined.
  3. Slowly pour about half of the hot cream mixture into the egg yolk mixture, whisking constantly to temper the yolks. This prevents them from curdling.
  4. Pour the tempered yolk mixture back into the saucepan with the remaining cream mixture, whisking continuously.
  5. Place the saucepan back on the stove over medium-low heat. Cook the mixture, stirring constantly with a wooden spoon or spatula, until it thickens slightly and coats the back of the spoon. This should take about 5-7 minutes. Be careful not to let it boil.
  6. Once thickened, remove the saucepan from the heat. Stir in the bourbon and vanilla extract until well combined.
  7. Pour the mixture through a fine-mesh sieve into a clean bowl to remove any lumps or cooked egg bits.
  8. Cover the bowl with plastic wrap, ensuring it touches the surface of the custard to prevent a skin from forming. Chill the custard in the refrigerator for at least 4 hours or overnight until completely cooled.
  9. Once the custard is chilled, pour it into an ice cream maker and churn according to the manufacturer's instructions. This typically takes about 20-30 minutes.
  10. During the last few minutes of churning, add the toasted pecans to the ice cream maker, allowing them to mix evenly throughout the ice cream.
  11. Transfer the churned ice cream into an airtight container, gently folding in any remaining pecan pieces. Press a piece of plastic wrap onto the surface of the ice cream to prevent ice crystals from forming. Seal the container and freeze for at least 4 hours or until firm.
  12. When ready to serve, scoop the bourbon pecan homemade ice cream into bowls or cones and enjoy!

Nutrition Facts

Calories

424.44

Fat

33.68 g

Sat. Fat

15.84 g

Carbs

23.87 g

Fiber

1.19 g

Net carbs

22.68 g

Sugar

22.52 g

Protein

5.17 g

Sodium

104.72 mg

Cholesterol

162.69 mg

Percentages are based on a diet of 2000 calories a day.

Yield: 4
Author: Nadine Madrigal
Texas Margarita Slushy

Texas Margarita Slushy

Prep time: 15 MinTotal time: 15 Min
If you're in the mood for a refreshing and icy Texas margarita slushy, here's a simple recipe to help you make one at home. Perfect for hot summer days or anytime you want to cool off with a tangy and citrusy treat.

Ingredients

  • 1 cup tequila
  • 1/2 cup freshly squeezed lime juice
  • 1/2 cup orange juice
  • 1/4 cup triple sec or orange liqueur
  • 1/4 cup simple syrup (made by dissolving equal parts of sugar and water)
  • 4 cups ice cubes
  • Lime wedges and salt (for garnish)

Instructions

  1. In a blender, combine the tequila, lime juice, orange juice, triple sec or orange liqueur, and simple syrup.
  2. Add the ice cubes to the blender. Depending on the size of your blender, you may need to do this in batches.
  3. Blend the mixture on high speed until the ice is crushed and the mixture is slushy and well combined. You want a smooth consistency.
  4. Taste the slushy mixture and adjust the sweetness or tartness according to your preference. You can add more simple syrup for sweetness or more lime juice for tartness.
  5. Rim the serving glasses with salt by rubbing a lime wedge around the rim, then dipping the rim into a plate of salt. This step is optional, but it adds a classic touch to your margarita.
  6. Pour the margarita slushy into the salt-rimmed glasses.
  7. Garnish each glass with a lime wedge if desired.
  8. Serve immediately and enjoy your homemade Texas margarita slushy!

Nutrition Facts

Calories

262.27

Fat

0.13 g

Sat. Fat

0.03 g

Carbs

25.95 g

Fiber

0.19 g

Net carbs

25.75 g

Sugar

23.29 g

Protein

0.36 g

Sodium

26.75 mg

Cholesterol

0 mg

Percentages are based on a diet of 2000 calories a day.

Yield: 6
Author: Nadine Madrigal
Texas Chocolate Cream Pie Popsicle Recipe

Texas Chocolate Cream Pie Popsicle Recipe

Prep time: 15 MinCook time: 15 MinInactive time: 6 HourTotal time: 6 H & 30 M
Texas Chocolate Cream Pie Popsicles, a delightful frozen treat inspired by the classic chocolate cream pie. These creamy and chocolaty popsicles are perfect for satisfying your sweet tooth on a hot day.

Ingredients

  • 1 1/2 cups heavy cream
  • 1/2 cup whole milk
  • 1/3 cup granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 2 tablespoons cornstarch
  • 1/4 cup cold water
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate cookie crumbs (such as chocolate wafer or chocolate graham cracker crumbs)

Instructions

  1. In a medium saucepan, combine the heavy cream, whole milk, granulated sugar, cocoa powder, and salt. Whisk well to combine the ingredients.
  2. Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally. Let it simmer for about 5 minutes, allowing the flavors to meld together.
  3. In a small bowl, whisk together the cornstarch and cold water until smooth and no lumps remain.
  4. Slowly pour the cornstarch mixture into the saucepan, whisking constantly. Continue to cook the mixture for an additional 5-7 minutes, or until it thickens to a pudding-like consistency.
  5. Remove the saucepan from the heat and stir in the vanilla extract. Let the mixture cool slightly.
  6. Fill each popsicle mold about 1/3 full with the chocolate cream mixture.
  7. Sprinkle a layer of chocolate cookie crumbs over the chocolate cream layer, ensuring they are evenly distributed.
  8. Pour more of the chocolate cream mixture into each mold, filling them about 2/3 full.
  9. Add another layer of chocolate cookie crumbs on top.
  10. Fill the remaining space in each popsicle mold with the remaining chocolate cream mixture, leaving a small gap at the top to allow for expansion during freezing.
  11. Insert popsicle sticks into each mold and place them in the freezer.
  12. Freeze the popsicles for 4-6 hours or until firm.
  13. Once the popsicles are completely frozen, remove them from the molds by running warm water over the outside of the molds for a few seconds. Gently pull the popsicles out.
  14. Serve and enjoy the Texas Chocolate Cream Pie Popsicles!

Nutrition Facts

Calories

320.36

Fat

24.83 g

Sat. Fat

15.04 g

Carbs

23.62 g

Fiber

1.45 g

Net carbs

22.17 g

Sugar

15.76 g

Protein

3.52 g

Sodium

151.76 mg

Cholesterol

69.67 mg

Percentages are based on a diet of 2000 calories a day.

Yield: 8
Author: Nadine Madrigal
Texas Peach Pie Recipe

Texas Peach Pie Recipe

Prep time: 20 MinCook time: 60 MinTotal time: 1 H & 20 M
Enjoy the sweet and juicy flavors of Texas peaches in this delightful pie. Whether enjoyed warm or at room temperature, this pie is sure to be a crowd-pleaser for any occasion.

Ingredients

  • 6-7 cups fresh peaches, peeled, pitted, and sliced
  • 1 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1 tablespoon lemon juice
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 tablespoons unsalted butter, cut into small pieces
  • 1 package (14.1 ounces) refrigerated pie crusts (or homemade pie crust)
  • 1 egg, beaten (for egg wash)
  • 1 tablespoon granulated sugar (for sprinkling)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a large bowl, combine the sliced peaches, granulated sugar, flour, lemon juice, cinnamon, nutmeg, and salt. Gently toss until the peaches are evenly coated.
  3. Roll out one pie crust and fit it into a 9-inch pie dish. Trim any excess crust, leaving a 1-inch overhang.
  4. Pour the peach filling into the pie crust, spreading it out evenly. Dot the top of the filling with the small pieces of butter.
  5. Roll out the second pie crust and place it over the filling. Trim any excess crust, leaving a 1-inch overhang. Fold the top crust under the bottom crust, then crimp the edges decoratively.
  6. Cut slits or create a decorative design on the top crust to allow steam to escape during baking.
  7. Brush the top crust with the beaten egg and sprinkle with the tablespoon of granulated sugar.
  8. Place the pie on a baking sheet to catch any drips, then bake in the preheated oven for 15 minutes.
  9. Reduce the oven temperature to 375°F (190°C) and continue baking for an additional 35-45 minutes, or until the crust is golden brown and the filling is bubbly.
  10. Remove the pie from the oven and allow it to cool completely on a wire rack before serving.
  11. Slice and serve the Texas Peach Pie on its own or with a scoop of vanilla ice cream for an extra treat!

Nutrition Facts

Calories

454.16

Fat

18.19 g

Sat. Fat

6.51 g

Carbs

69.05 g

Fiber

3.44 g

Net carbs

65.6 g

Sugar

37.05 g

Protein

5.66 g

Sodium

322.48 mg

Cholesterol

27.99 mg

Percentages are based on a diet of 2000 calories a day.

Yield: 6
Author: Nadine Madrigal
Seasonal Fruit Pop Recipe

Seasonal Fruit Pop Recipe

Prep time: 20 MinInactive time: 6 HourTotal time: 6 H & 20 M
Made with a variety of fresh fruits, these popsicles are a delightful way to cool down on hot summer days.

Ingredients

  • Assorted fresh fruits (such as strawberries, blueberries, peaches, watermelon, and pineapple)
  • Fruit juice or coconut water (optional)

Instructions

  1. Wash and prepare the fresh fruits. Remove any pits, seeds, or tough stems. Cut the fruits into small, bite-sized pieces.
  2. If desired, you can blend some of the fruits with a small amount of fruit juice or coconut water to create a smooth puree. This can help enhance the flavor and texture of the popsicles.
  3. Fill each popsicle mold with a combination of the prepared fruit pieces. You can mix and match different fruits or create layered patterns for visual appeal.
  4. If using pureed fruit, pour a small amount into each mold to help bind the fruit pieces together.
  5. Insert popsicle sticks into each mold.
  6. Place the popsicle molds in the freezer and let them freeze for at least 4-6 hours or until firm.
  7. Once the fruit pops are completely frozen, remove them from the molds by running warm water over the outside of the molds for a few seconds. Gently pull the popsicles out.
  8. Serve and enjoy the Texas Frozen Fruit Pops!

Nutrition Facts

Calories

11.29

Fat

0.02 g

Sat. Fat

0 g

Carbs

2.9 g

Fiber

0.32 g

Net carbs

2.58 g

Sugar

2.23 g

Protein

0.09 g

Sodium

1.17 mg

Cholesterol

0 mg

Percentages are based on a diet of 2000 calories a day.

 
Mariano Clement Gupana
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