The Best Tex-Mex Taco Joints in Houston
Your Ultimate Guide
Houston's culinary scene serves as a crossroads of flavor, and nowhere is this fusion more evident than in its Tex-Mex restaurants that offer some of the best tacos around. The city's tacos stand out for their bold flavors that blend traditional Mexican recipes with Texas twists. From the oldest operating Tex-Mex joints to the food trucks dishing out authentic Mexican tacos, the range of taco experiences in Houston reflects the diversity and culinary innovation the city has to offer.
Unique to Houston's Tex-Mex taco joints is the way they cater to a broad palate while maintaining a commitment to authenticity and quality. Whether it's a family-owned cantina that's been serving Houstonians for over 80 years or a new establishment that has quickly become a favorite for its creative take on tacos, these eateries take pride in their craft. Local residents and visitors alike flock to these spots not only for the food but for the ambiance that embodies the spirit of Houston.
Exploring these establishments allows taco aficionados to savor varieties like brisket tacos, savory breakfast options, and signature drinks that accompany their meals. Each venue has a story, from its family recipes passed down through generations to new culinary ventures that play with local ingredients to delight the palates of their customers. It's a taco journey through history and taste—one that underscores Houston's reputation as a haven for Tex-Mex cuisine.
Historical Context of Tex-Mex in Houston
Tex-Mex cuisine, a fusion of Mexican and American tastes, has a deep-rooted history in Houston. The emergence of Tex-Mex in this Texan city is a tale interweaving cultural amalgamation and culinary innovation. Originally, Tex-Mex started as a form of Mexican cuisine adapted by Texans of Mexican heritage, known as Tejanos.
Initial Influence:
Roots trace back to the Tejanos combining traditional Mexican cuisine with Texas farm and cowboy fare.
Texas Monthly often emphasizes that authentic Tex-Mex includes ingredients native to Texas, such as beef and wheat flour, infused with traditional Mexican spices.
Evolution:
Over time, Tex-Mex has grown beyond simple fare, incorporating more elaborate dishes and flavors.
Flora associated with the region, like cilantro and chili peppers, became staple ingredients.
Cultural Intersection:
Influence extends from the busy streets of Mexico City to the heart of Texas, melding techniques and flavors.
As Mexican immigrants settled in Houston, they brought their culinary traditions, leading to the opening of family-run establishments.
Houston's Role:
Houston has been pivotal in transforming Tex-Mex from a homestyle cuisine to a thriving restaurant genre.
Some Mexican restaurants in Houston remain loyal to time-honored recipes, while others innovate.
Notables:
Historical restaurants such as Molina's Cantina have been serving Tex-Mex for over 80 years in Houston.
Classic Tex-Mex dishes like the "puffy taco" continue to be a favorite among locals following traditional recipes.
Tex-Mex stands out as a testament to Houston’s ability to embrace and evolve culinary traditions, cementing its status as an essential part of the city's diverse food landscape.
Defining the Best Tacos
When talking about the best tacos, one dives into a world of rich flavors and authentic experiences. The hallmark of a top taco begins with its base—corn tortillas and flour tortillas. Corn tortillas offer a traditional taste and sturdy bite, whereas flour tortillas present a softer texture, often preferred for oversized or Tex-Mex variants.
Tacos come in a plethora of fillings where cheese can play a crucial role. From the melty goodness of Oaxacan cheese to the sharp zest of Cotija, cheese accentuates the flavor profile. In Houston, the best tacos are a symphony of taste, balancing spice, savoriness, and freshness. Pastor tacos, with their marinated pork sliced from a trompo and topped with pineapple, embody a classic authentic Mexican street food experience.
Barbacoa tacos are another favorite, featuring slow-cooked, tender meat that's richly seasoned. Similarly, al pastor tacos and birria tacos, with their intricate spices and citrus overtones, are a testament to the culinary craftsmanship inherent in Mexican cooking.
Puffy taco, a Tex-Mex innovation, adds a delightful crunch with its fried tortillas. When it comes to sauces, a good green sauce can elevate a simple taco to new heights with its tangy and sometimes fiery kick.
For those who prefer chicken, spicy chicken tacos offer a robust alternative, drawing on zesty marinades and fresh salsas to create a memorable bite. The combination of these elements defines the best tacos: those that respect tradition while embracing regional tastes, ensuring every bite is a fiesta of textures and flavors.
Taco Varieties and Specialty Dishes
In Houston, Tex-Mex taco joints offer a medley of flavorful taco varieties and specialty dishes, each with its unique origins and ingredients. This section will explore the different types of tacos from classic breakfast options to inventive fusion twists, alongside their complementary condiments and side dishes.
Classic Breakfast Tacos
A staple of Tex-Mex cuisine, breakfast tacos typically consist of soft flour or corn tortillas filled with a mix of eggs, potatoes, chorizo, and cheese. Egg-based tacos might also include a blend of steak and eggs, signifying a hearty start to the day. Many locals indulge in these warm, portable delights as an essential morning ritual.
Popular Fillings and Their Origins
Beef: Options like fajita, carne asada, and barbacoa have deep cultural roots, with beef being slow-cooked or grilled to perfection.
Pork: Fillings like carnitas (slow-cooked pork) and chicharron (fried pork rinds) showcase the rich flavors of the meat.
Chicken: Often seasoned and grilled for fajitas, chicken is a lighter yet equally popular taco filling.
Pastor Tacos: Originating from Mexican shepherds influenced by Lebanese immigrants, al pastor features thinly sliced smoked pork marinated in spices and cooked on a vertical rotisserie called a trompo.
Unique Fusion and Modern Twists
Tex-Mex cuisine is dynamic, seeing an uptake in innovative fusion tacos that blend traditional elements with global influences. For instance:
Asian-Mex Tacos: Featuring fillings like teriyaki chicken indicative of a Japanese influence.
Birria Tacos: A blend of Mexican flavors with the Filipino dish sisig, showcasing cross-cultural creativity.
Condiments and Complementary Sides
A taco experience isn't complete without a range of condiments and sides to enhance flavors. Common accompaniments include:
Salsas: From tangy green sauce to fiery red salsas.
Queso: A creamy cheese sauce, often drizzled on top or served on the side.
Cilantro, Avocado, Onion, Tomato: Fresh toppings that add a burst of flavor to each bite.
Sides: Charro beans, chips, and various rice dishes often support the main taco fare.
Notable Taco Joints and Their Signatures
Houston's taco scene is a vibrant tapestry woven with flavorsome threads from each neighborhood. Each of the following areas heralds taco joints that are as authentic as they are delightful, sporting signature dishes that are a testament to their culinary prowess.
The Height's Hidden Gems
La Chingada Tacos & Garganchas in the Heights is a beacon of homemade Mexican food. Their breakfast tacos stand out, with each ingredient made from scratch ensuring quality and authenticity. Meanwhile, Laredo Taqueria has cemented its place with hearty and savory selections including its famed barbacoa tacos, enveloped in fresh, handmade tortillas.
Montrose's Must-Visit Spots
Montrose harbors Tacos Tierra Caliente, a notable taco truck dishing out some of the city's best street tacos. They specialize in traditional flavors, such as tacos al pastor, which attract a consistent stream of locals and visitors alike. El Tiempo also offers a tantalizing experience with its Ninfarita and carefully crafted tacos, bringing the essence of Veracruz to Houston.
East End's Eclectic Eateries
The East End's culinary landscape features Brothers Taco House, serving up a diverse array of tacos including delectable chorizo options. The flavors here represent the cultural mosaic of the neighborhood, making it a beloved establishment among residents.
Iconic Establishments Along Airline Drive
Airline Drive is known for its iconic taquerias, and Taconazo stands out among them. It's famous for its tacos a pastor, delivering a taste sensation wrapped in corn tortillas. The taco trucks along this bustling road have also become staples in the local food scene, embodying Houston's rich taco tradition.
Downtown Food Trucks and Taco Trail
Downtown Houston's food trucks, including Goode Co. Taqueria, are an essential thread in the city's taco tapestry, serving up a mix of classic and innovative tacos alike. Their tortas and taco offerings are renowned, showcasing the intersection of quality ingredients and Tex-Mex flair. This area's taco trail is an adventure in itself, with each stop presenting a new flavor profile to explore.
Drinks to Pair with Your Tacos
When visiting the myriad of Tex-Mex taco joints scattered throughout Houston, diners not only indulge in mouth-watering tacos but also in their drinks counterpoints. The selection of a suitable beverage can elevate the taco-eating experience, providing a balance to the bold flavors of the cuisine.
Mezcal is a fine choice for those seeking an authentic Mexican spirit to accompany their meal. Its smoky notes contrast with the bright flavors of freshly made salsa and the richness of meats such as carnitas or barbacoa.
For a refreshing option, Margaritas are the go-to. Ideal for savoring alongside spicy dishes (What wine goes well with spicy dishes?), they offer a tartness from fresh lime juice and a sweet balance from the triple sec, harmonizing well with the flavors of tacos, especially those laden with chile con queso.
Rum, although not traditional to Tex-Mex cuisine, can be a splendid pairing for tropical salsas and fish tacos. With its sweet and often spiced character, rum can serve as a palate cleanser, readying one for the next bite.
Local Favorites Description Classic Margarita A tart and sweet mix, enhancing the spices in your taco Smoky Mezcal Offers earthy depths, contrasting with zesty taco fillings Spice-infused Rum Adds a sweet touch, perfect for complementing seafood tacos
These pairings are not only delightful but are also a testament to Houston's thriving Tex-Mex scene, each joint adding its unique flair to both food and beverage offerings. Whether one's preference veers towards the traditional or the innovative, the key is to seek harmony between the dish and drink, ensuring each taco outing is as memorable as the last.
Navigating Houston's Taco Scene
Houston's taco scene is as vast and diverse as the city itself, offering a plethora of options from street trucks to well-established restaurants. Visitors can embark on a mouth-watering journey through various neighborhoods to discover a range of Tex-Mex flavors served in tortillas.
Food Trucks:
Food trucks like Tacos Tierra Caliente in Montrose stand out for their classic street tacos, which come with the convenience of on-the-go eating. Parked by the West Alabama Ice House, this cash-only establishment is an essential stop for taco aficionados.
Tex-Mex Classics:
Houstonians will point to longstanding establishments like Molina's Cantina, a family-owned gem with over 80 years of culinary history. With multiple locations, their Braeswood Place spot is particularly noted for delivering an authentic Tex-Mex experience.
Casual Favorites:
For a more laid-back setting, be sure to visit neighborhood joints such as Chilosos Taco House in the Heights. It's the kind of place where patrons can expect a satisfyingly casual taco meal with local charm.
When seeking Houston tacos, a reliable map will be your best friend. With the sprawling urban layout, using a map app will efficiently guide you from one delicious taco destination to another without getting lost in the vast metropolis.
Key Taco Spots in Houston:
Location Type Highlights Montrose Food Truck Tacos Tierra Caliente for street tacos Braeswood Place Restaurant Molina's Cantina for a Tex-Mex tradition Heights Casual Eatery Chilosos Taco House for neighborhood charm
Navigating the taco landscape in Houston, one can enjoy a satisfying meal steeped in the local culinary tradition while exploring the city's vibrant neighborhoods.
Houston's Influence and Contributions to Tex-Mex
Houston has asserted itself as a pivotal hub in the evolution of Tex-Mex, a regional cuisine that masterfully blends Texas culinary sensibilities with Mexican fare. The cuisine has grown and become more sophisticated within this Texas city, influenced significantly by the flavors and traditions of Mexico City. Tex-Mex in Houston offers a diverse range of dishes, from sizzling fajitas to hearty enchiladas, each carrying the signature zest that sets Houston's Tex-Mex apart.
Notable Contributions:
Restaurants: Houston's vibrant dining scene has given rise to numerous Tex-Mex institutions, celebrated for their unique takes on classic dishes.
Culinary Flora: Modifications and use of local flora in traditional recipes have created a distinct Houston flavor profile.
Entity Contribution to Tex-Mex in Houston Houston Diverse culinary scene fostering innovation in Tex-Mex. Mexico City Inspirational source for authentic ingredients and dishes. Cuisine Fusion of Texan and Mexican flavors creating a rich menu.
Houston's role in the Tex-Mex narrative is emphasized by mentions in publications such as Texas Monthly, which showcases the city's gastronomic prowess. The restaurants in Houston not only pay homage to Mexico City's rich cuisine but also carve out a distinctive Texan identity through their bold flavors and creative presentations. Houston thus doesn't merely mirror traditional Tex-Mex but enriches and expands it, cementing the city's status as a key influencer in the broader culinary landscape.
Critic's Picks: The Top Tacquerias
Houston's dynamic food scene flourishes with an array of taquerias offering some of the most delectable tacos. Food enthusiasts can look to Tacos Tierra Caliente for a street taco experience that stands out. Known for its proximity to the West Alabama Ice House, this cash-only food truck is renowned for its classic flavors delivered with a straightforward charm.
A significant mention is Kickin' Kombucha in the 5420 Lawndale area, which has garnered attention for its tacos noted for their substantial chew—making them a sought-after item.
For those seeking Tex-Mex cuisine with a noteworthy reputation, Molina’s Cantina presents a historic option, celebrating over 80 years of continuous service. This family-friendly establishment, with its location at Braeswood Place on Bellaire, represents the Tex-Mex tradition authentically.
Selection of Top Taquerias in Houston:
Tacos Tierra Caliente: Ideal for patrons looking for authentic street-style tacos. Location: Montrose, 2003 W Alabama St.
Kickin' Kombucha: Notable for unique tacos with a chewy texture. Location: 5420 Lawndale, 713-203-3999.
The aforementioned taquerias are just a couple of the standout options in a city teeming with taco spots. Taqueria aficionados have a wealth of choices, but the destinations listed provide a reliable starting point for some of the best tacos in Houston.
Local Cultural Events Featuring Tacos
Houston's taco scene is a vibrant reflection of its diverse culture, and the city celebrates this culinary gem through numerous events. One such event is the annual Houston Taco Festival, where tacos Tierra Caliente often showcases its street taco offerings. Enthusiasts can enjoy a variety from classic tacos al pastor to innovative Tex-Mex blends.
Taco Truck Parade: The city's best food trucks, including renowned taco vendors, come together to offer a variety of tacos, from traditional street tacos to contemporary fusions. Visitors can indulge in soft-shelled delights filled with flavorful meats, while interacting with the local community.
Tex-Mex Cooking Classes: For those looking to create their own enchiladas or tacos, local chefs offer classes that delve into the history and intricacies of Tex-Mex cuisine within Houston's culinary landscape.
Foodies can follow the tantalizing aroma of freshly made tortillas to find food trucks, such as the ones near iconic parks and gathering spaces, serving up Houston's beloved tacos. Taquerias in the area invariably participate, offering a taste of their finest tacos alongside signature Tex-Mex classics.
Monthly Event Location Highlight Taco Tuesday Markets Various Neighborhoods Street Tacos and Artisan Vendors Tequila and Taco Music Festival Discovery Green Live Music and Tacos al Pastor Tex-Mex Food Fest Midtown Houston Regional Cuisine and Food Trucks
Houstonians take pride in their local cuisine, and these events serve as a communal table for residents and visitors alike to share in the love for tacos and Tex-Mex cultural heritage.
Readers' Choice: Fan Favorites
When it comes to tacos in Houston, locals have cast their votes, speaking volumes about their preferred spots. El Tiempo Cantina stands out for delivering consistent quality and flavor across its various locations. Offering a broad variety of tacos, it boasts a rich history in the city's culinary scene.
Tacos Tierra Caliente is a go-to for many Houstonians seeking authentic tacos al pastor. Situated next to the West Alabama Ice House, this food truck pairs simplicity with taste, creating an ideal spot for a casual taco feast.
Laredo Taqueria also garners praise with its cozy vibe and a delectable selection of tacos. Their house-made tortillas and well-seasoned fillings exemplify the heart of Tex-Mex cuisine.
For those who favor breakfast tacos, Brothers Taco House answers the call. Their morning offerings are said to kickstart the day with bold flavors and hearty fillings.
Taco Joint Notable Feature El Tiempo Cantina Variety and history Tacos Tierra Caliente Authentic tacos al pastor by West Alabama Ice House Laredo Taqueria House-made tortillas and hearty fillings Brothers Taco House Breakfast tacos that satisfy
While not every cult favorite could be mentioned, honorable mentions must include Cantina Barba for its creative twist on classic tacos and Goode Co. Taqueria, where tradition meets quality. The legendary Mama Ninfa, often referred to as the mother of Tex-Mex in Houston, set the bar high for taco excellence, inspiring generations of taco lovers.
The people of Houston take their tacos seriously, and their endorsements reflect establishments that offer more than just a meal—they provide an experience steeped in local flavors and traditions.
How to Make Authentic Tex-Mex Tacos at Home
Creating authentic Tex-Mex tacos at home is both an art and a simple pleasure. Start by selecting high-quality beef or chicken; for a traditional twist, one might opt for tacos al pastor, which is pork marinated in a blend of spices and chilies, often topped with pineapple.
Ingredients:
1 lb beef or chicken (or pork for tacos al pastor)
2 tsp chili powder
1 tsp ground cumin
1 tsp smoked paprika
Salt and pepper to taste
Corn tortillas
Cheese (Monterrey Jack or queso fresco)
Salsa
Cilantro (chopped, for garnish)
Instructions:
Begin by marinating your meat with the chili powder, cumin, and smoked paprika, infusing it with iconic Tex-Mex flavors.
Cook the meat in a skillet over medium heat until it's browned and fully cooked— typically around 10 minutes for ground meat or sliced chicken.
Warm the corn tortillas directly on the stove burner or in a dry pan, making them pliable and slightly charred for that authentic taste.
Assemble your tacos by placing the cooked meat onto corn tortillas, and generously top with shredded cheese, fresh salsa, and chopped cilantro.
Optional: Add a dollop of queso for a creamy element.
Tex-Mex tacos celebrate simplicity and flavor. One could venture into making breakfast tacos by incorporating eggs and potatoes, or keep it classic with beef, cheese, and a hearty salsa. Places like Tacos Tierra Caliente in Houston inspire such home kitchen adventures with their straightforward, yet deeply satisfying approach to tacos. Take a page from their book and remember that the hallmark of a superb Tex-Mex taco lies in the quality of its ingredients and the joy of its preparation.
